Breakfast and Brunch – Frugal New England Kitchen

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Homemade Pierogi Potato Sauerkraut Filling Recipe | Polish Christmas Dish

2011/12/05 By Moomettes (Admin)

Just in time for the Christmas holiday, last week I shared my family’s authentic easy Polish Pierogi dough recipe along with our Potato Cheese filling recipe. Today I’m going to share my recipe for traditional Polish Potato Sauerkraut Pierogi Filling.

Filed Under: Appetizers, Breakfast and Brunch, Casserole, Dining, Entertaining, Ethnic, Family, Holiday, Newsworthy, Pasta and Rice, Pot Luck, Recipes Tagged With: Andrulis, cabbage pierogi, casserole, Christmas, Connecticut, Easter Kielbasa, easy, ethnic recipes, farmer's cheese, holiday, Martin Rosol's, Mother's cheese, New Britain, pasta, pierogi, pierogi dough, pierogies, pierogies recipe, Polish Christmas dish, Polish cuisine, Polish dumplings, Polish pierogi recipe, Polish sausage, recipies for pierogies, Sauerkraut filling for Pierogi

Make Ahead Christmas Favorite Dish | Easy Potato and Cheese Polish Pierogi Filling

2011/11/30 By Moomettes (Admin)

Pierogi are a traditional Polish Christmas dish, especially on Christmas Eve. They’re also known as croquettes or Polish dumplings. I learned to make pirogi from my mom and my aunts, and have passed the cooking skill and holiday tradition down to my youngest daughter.

Filed Under: Adult Children, Appetizers, Breakfast and Brunch, Casserole, Entertaining, Ethnic, Family, Fruit, Grandchildren, Granddaughter, Grandmom, Grandparents, Holiday, Meals, Newsworthy, Pasta and Rice, Pot Luck, Recipes Tagged With: Andrulis, casserole, cheese blintz, Christmas, Connecticut, cottage cheese, croquettes, easy, Ethnic, ethnic recipes, farmer's cheese, fruit filling, holiday, how to make homemade dough, New Britain, pasta, perogies, pierogi, pierogi dough, pierogi recipes, pierogies, Polish, Polish Christmas dish, Polish dumplings, prunes, recipies for pierogies

Enjoy Your Favorites – Classic Macaroni and Cheese Casserole Baked In a Water Bath

2011/11/22 By Moomettes (Admin)

Classic Macaroni Cheese Bake Buffet Casserole

Our good friend Jean shared her fabulous favorite homemade classic Macaroni and Cheese Bake Casserole recipe with me that she serves at her annual buffet during the Christmas holiday season. It’s one of the best mac & cheese recipes to serve at a buffet, because it can be cut into squares.

Filed Under: Breakfast and Brunch, Entertaining, Family, Grandchildren, Holiday, Newsworthy, Pasta and Rice, Pot Luck, Recipes Tagged With: baked macaroni and cheese, brunch, buffet entertaining, Cabot, Cabot Cheddar cheese, classic, easy meals, ham, homemade, mac and cheese, old fashioned, recipe, sharp cheddar cheese, tuna fish, Vermont, Vermont Cheddar, water bath

Set The Table For Thanksgiving – Pumpkin Patch Biscotti Recipe

2011/11/05 By Moomettes (Admin)

Whether you’re hosting a feast for the whole family or giving thanks with a few friends, it’s easy to bring something to the table that will bring everyone back for more! After the Thanksgiving dinner has been finished, serve your guests cappuccino along with Pumpkin Biscotti by the fireside.